Mushroom Delight

18.00

vegan cashew caesar dressing

iceberg lettuce, kale,
cucumber, oven roasted mushrooms
and broccoli, quinoa crunch

Kani Salad

19.50

smooth wasabi dressing

romaine lettuce, kale, bok choy,
jasmine rice, avocado, nori, edamame,
tempura onions, sesame seeds, cucumber, spicy kani